• Hazelnut Gianduja - Dark

Hazelnut Gianduja - Dark

  • $19.99

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Monsieur Truffe's Gianduja is a high quality product made by crushing organic Italian hazelnuts into a smooth paste, combining it with organic dark chocolate and finishing it with whole hazelnuts.

This Gluten free and Organic treat can be spread on toast, crumbled over icecream or sliced and enjoyed during an indulgent moment.



Hazelnuts, Cacao Mass, Sugar, Cacao Butter, Vanilla Powder.


Made in Melbourne from Loccal & Imported ingredients.

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Tags: Monsieur Truffe, Hazelnut Gianduja, Dark chocolate, Australian made chocolate, organic, gluten free, vegan

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